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Uga Niche Pizza Kitchen
Project Information
- Project Location:
- Athens, GA
- Status:
- Completed
- Structure Type:
- Restaurant
References
- Architect:
- Shelly Attila - May Architecture + Interiors
Scope Of Work
This project for UGA Food Services involved creating a new restaurant space within the Tate Student Center. We created back-of-house storage and food preparation space, installed a walk-in-cooler, food service equipment and a new Woodstone gas-fired pizza oven. This project also included specialty tile selections, distressed wood accent walls, and specialty lighting. This fast-track projected was completed over Winter break and was up and operational when the students returned for Spring Semester.
Project Images
